blenders (culinary equipment)

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  9. [culinary equipment for preparing and cooking food]
  10. [culinary tools and equipment for mixing]
  11. blenders
Scope note
Tools used for blending food, especially culinary appliances consisting of a container with a fixed propellerlike blade at the bottom which rotates at different speeds to chop, mix, purée, or whip foods. For culinary utensils or appliances having one or more beaters used for mixing, use "mixers."
blenders
Accepted term: 06-May-2024