Home
My account
About...
Advanced search
Tesaurus d'Art i Arquitectura
cooking
Home
top of the aat hierarchies
Activities Facet
Disciplines
(hierarchy name)
disciplines
(concept)
practical disciplines
culinary art
cooking
Scope note
The process of preparing food, a dish, or a meal, typically by combining and heating ingredients.
UF
cooked
BT
culinary art
300444359
cooking
RT
[culinary tools and equipment for cooking]
RT
drying trays
RT
cooks
RT
cooking bags
RT
cooking forks
RT
cooking irons
RT
cooking slabs
RT
cooking stones
RT
doughnut molds
RT
egg timers
RT
electric grills
RT
electric ovens
RT
cream whips
RT
[culinary measures]
RT
culinary thermometers
RT
cutlet molds
RT
deep frying thermometers
RT
gas grills
RT
gelatin molds
RT
fillet knives
RT
fireplace cranes
RT
fish roasters
RT
fish scalers
RT
flour shakers
RT
french fry cutters
RT
fruit pitters
RT
gravy separators
Castellano
cooking (traducció pendent)
Català
cooking (traducció pendent)
Date of creation: 18-Nov-2024
Accepted term: 18-Nov-2024
BS8723-5
DC
MADS
SKOS-Core
VDEX
XTM
Zthes