soufflé dishes

  1. Home
  2. top of the aat hierarchies
  3. Objects Facet
  4. Furnishings and Equipment (hierarchy name)
  5. Containers (hierarchy name)
  6. containers (receptacles)
  7. [containers by function or context]
  8. culinary containers
  9. [containers for cooking food]
  10. [vessels for cooking food]
  11. bakeware
  12. baking dishes
  13. soufflé dishes
Scope note
Circular dishes with vertical sides in which a soufflé is baked and served.
soufflé dishes
Accepted term: 10-Feb-2025