menu holders

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  4. Furnishings and Equipment (hierarchy name)
  5. Tools and Equipment (hierarchy name)
  6. equipment
  7. [equipment by context]
  8. culinary equipment
  9. [culinary equipment for serving and consuming food]
  10. accessory table equipment
  11. menu holders
Scope note
Devices used to hold menu cards upright and visible to diners.
menu holders
Accepted term: 18-Nov-2024