defleshers

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  4. Furnishings and Equipment (hierarchy name)
  5. Tools and Equipment (hierarchy name)
  6. equipment
  7. [equipment by context]
  8. culinary equipment
  9. [culinary equipment for preparing and cooking food]
  10. [culinary tools and equipment for cutting]
  11. butchering tools
  12. defleshers
Scope note
Implements used for removing meat from the bone to which it is attached.
defleshers
Accepted term: 18-Nov-2024