<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
mads.xsd"><authority><topic authority="http://AATesaurus.cultura.gencat.cat/aat/getty_en">achromatic colors</topic></authority><related type="other"><topic>neutrals</topic></related><related type="broader"><topic>colors</topic></related><variant type="other"><topic>achromatic colour</topic></variant><variant type="other"><topic>colours, achromatic</topic></variant><variant type="other"><topic>acrhromatic color</topic></variant><variant type="other"><topic>colors, achromatic</topic></variant> <note xml:lang="en"><![CDATA[ Colors comprising hues that have been reduced in intensity by the addition of white, making pastel colors, such as cream and pink; or of black, producing the earth colors, such as mustard and moss green, or of both white and black, creating the neutralized hues, or color-tinged grays, such as oatmeal and charcoal. ]]></note></mads>