<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
mads.xsd"><authority><topic authority="http://AATesaurus.cultura.gencat.cat/aat/getty_en">chick-pea</topic></authority><related type="other"><topic>Cicer arietinum</topic></related><related type="broader"><topic>seed</topic></related><related type="broader"><topic>seeds</topic></related><variant type="other"><topic>Bengal gram</topic></variant><variant type="other"><topic>chestnut bean</topic></variant><variant type="other"><topic>chich</topic></variant><variant type="other"><topic>chick pea</topic></variant><variant type="other"><topic>chick-peas</topic></variant><variant type="other"><topic>chickpea</topic></variant><variant type="other"><topic>dwarf pea</topic></variant><variant type="other"><topic>garavance</topic></variant><variant type="other"><topic>garbanzo</topic></variant><variant type="other"><topic>gram</topic></variant> <note xml:lang="en"><![CDATA[ Seeds produced by the species Cicer arietinum. These yellow brown seeds are borne one or two to a pod and are an important food staple in India, Africa, and Central and South America. ]]></note></mads>