<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
mads.xsd"><authority><topic authority="http://AATesaurus.cultura.gencat.cat/aat/getty_en">milk pans</topic></authority><related type="other"><topic>dairy farms</topic></related><related type="broader"><topic>dairy tools</topic></related><variant type="other"><topic>milk pans</topic></variant><variant type="other"><topic>milk pot</topic></variant> <note xml:lang="en"><![CDATA[ Shallow, flat vessels used to separate cream from milk. The milk is allowed to rest in the pan until the cream rises to the top, at which point it may be skimmed. ]]></note></mads>