<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
mads.xsd"><authority><topic authority="http://AATesaurus.cultura.gencat.cat/aat/getty_en">cooking utensils</topic></authority><related type="narrower"><topic>skewers</topic></related><related type="narrower"><topic>basting spoons</topic></related><related type="narrower"><topic>salamanders</topic></related><related type="narrower"><topic>pastry brushes</topic></related><related type="narrower"><topic>bakestones</topic></related><related type="narrower"><topic>bannock boards</topic></related><related type="narrower"><topic>basters</topic></related><related type="narrower"><topic>potato rakes</topic></related><related type="narrower"><topic>cooking forks</topic></related><related type="broader"><topic>culinary tools and equipment for cooking</topic></related><variant type="other"><topic>cooking utensil</topic></variant><variant type="other"><topic>utensils, cooking</topic></variant> <note xml:lang="en"><![CDATA[ Instruments used when preparing and cooking food.  ]]></note></mads>