<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
mads.xsd"><authority><topic authority="http://AATesaurus.cultura.gencat.cat/aat/getty_en">whisks</topic></authority><related type="narrower"><topic>cream whips</topic></related><related type="other"><topic>eggs</topic></related><related type="broader"><topic>culinary tools and equipment for mixing</topic></related><variant type="other"><topic>egg whips</topic></variant><variant type="other"><topic>whip, egg</topic></variant><variant type="other"><topic>whips</topic></variant><variant type="other"><topic>whips, egg</topic></variant><variant type="other"><topic>whisk</topic></variant> <note xml:lang="en"><![CDATA[ Small, usually wire kitchen implements used for hand beating of foods such as eggs, creams, or potatoes. ]]></note></mads>