<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
mads.xsd"><authority><topic authority="http://AATesaurus.cultura.gencat.cat/aat/getty_en">pastry bags</topic></authority><related type="other"><topic>pastry</topic></related><related type="other"><topic>pastry tubes</topic></related><related type="other"><topic>cake decorating tips</topic></related><related type="broader"><topic>food decorating tools</topic></related><variant type="other"><topic>bag, pastry</topic></variant><variant type="other"><topic>bags, pastry</topic></variant><variant type="other"><topic>pastry bag</topic></variant> <note xml:lang="en"><![CDATA[ Funnel-like bags which are squeezed to force soft food mixtures, such as icing, through a pastry tube making ornamental spreads and decorations. ]]></note></mads>