<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
mads.xsd"><authority><topic authority="http://AATesaurus.cultura.gencat.cat/aat/getty_en">Brassicaceae</topic></authority><related type="narrower"><topic>Brassica</topic></related><related type="narrower"><topic>Sinapis</topic></related><related type="narrower"><topic>Isatis</topic></related><related type="broader"><topic>Brassicales</topic></related><variant type="other"><topic>crucifers</topic></variant><variant type="other"><topic>mustard</topic></variant><variant type="other"><topic>mustard family</topic></variant><variant type="other"><topic>mustards</topic></variant> <note xml:lang="en"><![CDATA[ Family of plants comprising a large assemblage of 338 genera and some 3,710 species of mostly herbaceous plants with peppery-flavoured leaves. The family includes many plants of economic importance that have been extensively altered and domesticated by humans. ]]></note></mads>