<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
mads.xsd"><authority><topic authority="http://AATesaurus.cultura.gencat.cat/aat/getty_en">fast food restaurants</topic></authority><related type="narrower"><topic>drive-in restaurants</topic></related><related type="narrower"><topic>drive-through restaurants</topic></related><related type="broader"><topic>restaurants</topic></related><variant type="other"><topic>QSR</topic></variant><variant type="other"><topic>fast food restaurant</topic></variant><variant type="other"><topic>fast-food restaurants</topic></variant><variant type="other"><topic>quick service restaurants</topic></variant><variant type="other"><topic>quick-service restaurants</topic></variant><variant type="other"><topic>restaurants, fast food</topic></variant> <note xml:lang="en"><![CDATA[ Restaurants optimized for the fast filling of orders, typically focusing on take-away food and offering minimal or no table service. There is usually a limited menu; food is often cooked in bulk in advance and kept hot; and the restaurant usually belongs to a franchise operation that dictates both the menu and design of the restaurant. ]]></note></mads>