<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
mads.xsd"><authority><topic authority="http://AATesaurus.cultura.gencat.cat/aat/getty_en">ale glasses</topic></authority><related type="narrower"><topic>dwarf ale glasses</topic></related><related type="narrower"><topic>yard-of-ale glasses</topic></related><related type="other"><topic>beer</topic></related><related type="other"><topic>stangenglases</topic></related><related type="broader"><topic>drinking glasses</topic></related><variant type="other"><topic>ale glass</topic></variant><variant type="other"><topic>ales</topic></variant><variant type="other"><topic>beer glass</topic></variant><variant type="other"><topic>beer glasses</topic></variant><variant type="other"><topic>glass, ale</topic></variant><variant type="other"><topic>glasses, ale</topic></variant><variant type="other"><topic>malt-beverage glasses</topic></variant> <note xml:lang="en"><![CDATA[ Glasses intended for drinking ale or beer. Early 17th- and 18th-century examples are often similar in form to elongated wine glasses with ogee or rounded funnel bowls, resting on stems of varying length; bowl capacity is usually between three and five ounces. Modern examples are often in the form of tall, thin glasses, generally of 12-ounce capacity, which taper at the bottom and rest on solid bases. ]]></note></mads>