<?xml version="1.0" encoding="utf-8"?><!DOCTYPE Zthes SYSTEM "http://zthes.z3950.org/xml/zthes-05.dtd">  <Zthes><term><termId>31338727</termId><termName>chefs</termName><termType>PT</termType><termNote><![CDATA[ Professional cooks, specifically head cooks in restaurants, hotels, or other food service organizations. ]]></termNote><termCreatedDate>2026-03-30 20:31:21</termCreatedDate><relation><relationType>UF</relationType><termId>31338728</termId><termName>chef</termName><termType>ND</termType></relation><relation><relationType>BT</relationType><termId>31315101</termId><termName>cooks</termName><termType>PT</termType></relation><relation><relationType>RT</relationType><termId>31466090</termId><termName>chef&apos;s toques</termName><termType>PT</termType></relation></term>  </Zthes>