<?xml version="1.0" encoding="utf-8"?><!DOCTYPE Zthes SYSTEM "http://zthes.z3950.org/xml/zthes-05.dtd">  <Zthes><term><termId>31340987</termId><termName>currying</termName><termType>PT</termType><termNote><![CDATA[ Incorporating a fatty substance into heavy leather, such as belting leather, to increase its strength, pliability, and water repellency; distinguished from "fat-liquoring," which is the introduction of a fatty substance into light leather. ]]></termNote><termCreatedDate>2026-03-30 20:31:57</termCreatedDate><relation><relationType>UF</relationType><termId>31340988</termId><termName>curried</termName><termType>ND</termType></relation><relation><relationType>BT</relationType><termId>31317133</termId><termName>dressing</termName><termType>PT</termType></relation></term>  </Zthes>