<?xml version="1.0" encoding="utf-8"?><!DOCTYPE Zthes SYSTEM "http://zthes.z3950.org/xml/zthes-05.dtd">  <Zthes><term><termId>31386445</termId><termName>curd knives</termName><termType>PT</termType><termNote><![CDATA[ Tools of various forms used to cut soft curd into cubes to facilitate drainage of whey. Prefer "cheese knives (food preparation tools)" for large spatulas used to break up the curd for cheesemaking. ]]></termNote><termCreatedDate>2026-03-30 20:44:13</termCreatedDate><relation><relationType>UF</relationType><termId>31386446</termId><termName>cheese knives</termName><termType>ND</termType></relation><relation><relationType>UF</relationType><termId>31386447</termId><termName>curd knife</termName><termType>ND</termType></relation><relation><relationType>UF</relationType><termId>31386448</termId><termName>knives, curd</termName><termType>ND</termType></relation><relation><relationType>BT</relationType><termId>31391023</termId><termName>culinary tools and equipment for cutting</termName><termType>PT</termType></relation><relation><relationType>BT</relationType><termId>31353015</termId><termName>cutting tools</termName><termType>PT</termType></relation><relation><relationType>BT</relationType><termId>31354812</termId><termName>culinary knives</termName><termType>PT</termType></relation><relation><relationType>RT</relationType><termId>31422499</termId><termName>cheese knives</termName><termType>PT</termType></relation></term>  </Zthes>