<?xml version="1.0" encoding="utf-8"?><!DOCTYPE Zthes SYSTEM "http://zthes.z3950.org/xml/zthes-05.dtd">  <Zthes><term><termId>31422496</termId><termName>carving knives</termName><termType>PT</termType><termNote><![CDATA[ Large knives with a sharp, curved, and often pointed blade used to carve or slice meat and similar food. May be accompanied by a carving fork. ]]></termNote><termCreatedDate>2026-03-30 20:54:28</termCreatedDate><relation><relationType>UF</relationType><termId>31422497</termId><termName>carving knife</termName><termType>ND</termType></relation><relation><relationType>UF</relationType><termId>31422498</termId><termName>knives, carving</termName><termType>ND</termType></relation><relation><relationType>BT</relationType><termId>31354812</termId><termName>culinary knives</termName><termType>PT</termType></relation><relation><relationType>RT</relationType><termId>31320225</termId><termName>meat</termName><termType>PT</termType></relation><relation><relationType>RT</relationType><termId>31376948</termId><termName>carving forks</termName><termType>PT</termType></relation></term>  </Zthes>