<?xml version="1.0" encoding="utf-8"?><!DOCTYPE Zthes SYSTEM "http://zthes.z3950.org/xml/zthes-05.dtd">  <Zthes><term><termId>31422585</termId><termName>bone-cutters</termName><termType>PT</termType><termNote><![CDATA[ Culinary machines used to cut up small bones or vegetable matter, used in the preparation of food for poulty and other livestock. ]]></termNote><termCreatedDate>2026-03-30 20:53:53</termCreatedDate><relation><relationType>UF</relationType><termId>31422586</termId><termName>bone cutter</termName><termType>ND</termType></relation><relation><relationType>UF</relationType><termId>31422587</termId><termName>bone-cutter</termName><termType>ND</termType></relation><relation><relationType>BT</relationType><termId>31391023</termId><termName>culinary tools and equipment for cutting</termName><termType>PT</termType></relation></term>  </Zthes>