<?xml version="1.0" encoding="utf-8"?><!DOCTYPE Zthes SYSTEM "http://zthes.z3950.org/xml/zthes-05.dtd">  <Zthes><term><termId>31438000</termId><termName>rice starch paste</termName><termType>PT</termType><termNote><![CDATA[ A type of paste prepared by boiling rice starch in water, the resulting paste is white in color and dries to a film that is almost transparent. ]]></termNote><termCreatedDate>2026-03-30 20:58:04</termCreatedDate><relation><relationType>UF</relationType><termId>31438003</termId><termName>rice glue</termName><termType>ND</termType></relation><relation><relationType>UF</relationType><termId>31438004</termId><termName>rice-starch paste</termName><termType>ND</termType></relation><relation><relationType>UF</relationType><termId>31438005</termId><termName>starch paste, rice</termName><termType>ND</termType></relation><relation><relationType>UF</relationType><termId>31438001</termId><termName>glue, rice</termName><termType>ND</termType></relation><relation><relationType>UF</relationType><termId>31438002</termId><termName>paste, rice starch</termName><termType>ND</termType></relation><relation><relationType>BT</relationType><termId>31411149</termId><termName>starch paste</termName><termType>PT</termType></relation><relation><relationType>RT</relationType><termId>31435335</termId><termName>Oryza</termName><termType>PT</termType></relation></term>  </Zthes>