Hierarchy classification:

1. top of the aat hierarchies
2. Objects Facet
3. Components (hierarchy name)
4. components (objects parts)
5. [components by specific context]
6. biological components
7. plant components
8. fruit
9. fleshy fruit
10. compound fruits

Anotations

Scope note:

The edible, soft, berry-like fruit of the plant Rubus fruticosus and its varieties. It is botanically a compound fruit consisting of many small, typically dark purple, drupelets on a conical receptacle from which the ripe fruit is easily detached.