Hierarchy classification:

1. top of the aat hierarchies
2. Objects Facet
3. Furnishings and Equipment (hierarchy name)
4. Containers (hierarchy name)
5. containers (receptacles)
6. [containers by function or context]
7. culinary containers
8. [containers for serving and consuming food]
9. [vessels for serving and consuming food]
10. drinking vessels
11. beakers (drinking vessels)

Anotations

Scope note:

Straight-sided glass vessels, often decorated, with a bulging wall that narrows slightly near the rim, resembling a club weapon. The largest of these glasses held half a liter of beer. Smaller examples were used for wine. The creation of such glasses flourished during the second half of the 15th century, particularly in the Netherlands and Germany.