Hierarchy classification:

1. top of the aat hierarchies
2. Objects Facet
3. Furnishings and Equipment (hierarchy name)
4. Containers (hierarchy name)
5. containers (receptacles)
6. [containers by function or context]
7. culinary containers
8. [containers for serving and consuming food]
9. [vessels for serving and consuming food]
10. drinking vessels
11. drinking glasses

Anotations

Scope note:

Drinking glasses, usually crystal or glass, in the shape of a handbell, having a bell-shaped bowl, a stem without a foot, and often a clapper. The bell is rung when the glass has been emptied. The glass can only stand when empty and turned upside down. For bells found on tables to call attendants during meals, use "table bells (clapper bells)."